Author Archives: Val

A Fair Fare Affair

The 2012 Orange County Fair Costa Mesa, California The Orange County Fair has firmly entrenched itself into Southern California culture as the bellwether of the often lunatic cuisine represented at the other area county fairs. In recent years they have … Continue reading

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Mangia Mia

Soleto Trattoria and Pizza Bar Los Angeles, California Soleto is an urban enigma, an Italian bistro risen from the ashes of the former Zucca Ristorante in a building that from the exterior looks like an office front in downtown Los … Continue reading

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Foie Gras Brouhaha

On a warm, sunny July morning in Southern California, chefs will rise from their slumber to begin preparing for meal service for the day. The only thing different on this day is their preparations may not include foie gras, the … Continue reading

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Then Came The Last Days Of June

Lazy Ox Canteen Los Angeles, California As the thunderous sound from the webbed feet of the Waterfowl of the Apocalypse rises above the horizon to herald California’s ban on foie gras (Senate Bill 1520 is slated to become law on … Continue reading

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I Left My Meat In San Francisco

Miller’s East Coast Deli San Francisco, California What kind of meshugeneh has the chutzpah to open a deli in San Francisco’s upscale Nob Hill neighborhood and brazenly sandwich “East Coast” in the title? Enter Robby Morgenstein, a Jewish kid from … Continue reading

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