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- Amy Scattergood L.A. Weekly’s Food Blog editor’s own site – not updated lately but some magnificent writing
- Biggest Menu Share Your Taste – a wide variety of global reader contributed menu items
- Epic Meal Time An over-the-top YouTube video channel featuring testosterone-fueled cooking
- Food Truck Times Real Reviews of the LA Lunch Trucks
- GrapeSmart Because Wine Doesn’t Have to Be Expensive to Be Good.
- Here, Eat This! Follow Kiki Maraschino on her adventures in Los Angeles and points beyond as she searches out the perfect catfish, the ultimate taco, and tries to avoid arrest.
- LA Foodie podcasts A great food-based audio program. LA Foodie is Drew Hubbard and Ben Waters, looking for the best eats in LA and usually finding them.
- Let Me Eat Cake Manila Machine co-founder. Cake lover. Donut fiend.
- Portland Monthly Magazine – Eat and Drink A definitive guide to dining in Portland, Oregon
- Sausages & the Like Everything you wanted to know about sausage from A to Z
- The Glutster A desmadroso food, booze and punk rock blog
- The Minty The Minty is a Los Angeles lifestyle blog focusing on the city’s dining, dating, arts and culture scenes.
- TV Food and Drink The blog that combines TV, food and drink for a cultural experience in your own home
- What The Fuck Should I Make For Dinner? A very vulgar and hilarious interactive site to help you choose what to make for dinner
Trippy Places
- Exotic Meat Market.com Exotic Meat market invites you to celebrate life with their exotic wild game meats, the product of their passion and dreams.
- Hop Woo Chinese cuisine extraordinaire in Los Angeles’ Chinatown district
- Kali Dining Site for the underground restaurant in the L.A. area by Chef Kevin Meehan
- Lindy & Grundy Local, Pastured and Organic Meats – your Los Angeles butcher shop
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- America's Highway: Oral Histories of Route 66 An interactive Google map of Route 66
- Atlas Obscura The Atlas Obscura is the definitive guidebook and friendly tour-guide to the world’s most wondrous places.
- Hometown America Your Guide to Offbeat, Odd America Travel Attractions
- Kansas Travel & Tourism What to see and do in Kansas
- LIVE_F>A>S>T Magazine LIVE FAST (Fashion, Art, Sex and Travel) is an independent cultural magazine delivering exclusive fashion editorials, interviews with up & coming and established artists, and conversations about sex and travel
- North American Basque Organizations Where to get your Basque on
- Oscar Mayer's Hotdogger Blog Wienermobile tracker Want to see the Wienermobile? Here’s how
- RoadsideAmerica.com Your Online guide to Offbeat Tourist Attractions
- RoadsideArchitecture.com Buildings, Signs, Statues and More – If someone built it and it’s on the unusual side, you can find it here
- Travel Iowa: Quirky Sites and Stops Need we say more?
- Trippy.com A site where you can pin and share travel ideas in pictures
Tag Archives: liver
Proud As A Peacock
Peafowl Indian subcontinent Very few of the animal kingdom’s royalty flaunt their status in such resplendent pageantry as the peafowl – the male of the species is easily recognized promenading its flashy, iridescent, feathery finery in a mock display of … Continue reading
Posted in India
Tagged Arcadia, bird, blue peafowl, Botanical Gardens, CA, California, China, Cyrus the Great, dirty rice, Exotic Meat Market, foie gras, Frank Vanderlip, heart, Hindu, India, Indian, Jiangxi Zong Technology, Kamikaze Kitchen, Kyle Schutte, L.A., liver, Los Angeles, Los Angeles County Arboretum, Lucky Baldwin, Musigny Conte de Vogué, organs, Palos Verde pigeons, Palos Verdes, peacock, Peafowl, peahen, Persia, Rancho Santa Anita, Shah Mohammad Reza Pahlavi, tongue, William Wrigley
2 Comments
It’s Creepy And It’s Kooky, Mysterious And Spooky
The Offally Spooky menu at Wood and Vine Hollywood (Los Angeles), California Spooky is a relative term; as it applies to cuisine, offal, entrails and otherwise questionable animal parts may evoke a gag reflex from Fear Factor contestants, while I … Continue reading
Posted in Southern California
Tagged bacon, beef, beet salad, black pudding, blood, bread pudding, CA, calf, California, chef, Chopped, entrails, Gavin Mills, Hollywood, L.A., LA, lamb brain, liver, Los Angeles, marrow, offal, Offally Spooky, pie, pumpkin, ravioli, s weetbreads, shaved pig head, snout2tail, steak and kidney, Tavern, tongue, Westwood, Wood & Vine, Wood and Vine
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Then Came The Last Days Of June
Lazy Ox Canteen Los Angeles, California As the thunderous sound from the webbed feet of the Waterfowl of the Apocalypse rises above the horizon to herald California’s ban on foie gras (Senate Bill 1520 is slated to become law on … Continue reading
Posted in Southern California
Tagged ban, beef, CA, California, carpaccio, Catalan, chef, El Bulli, Estrella Damm, Ferran Adria, flan, foie, foie gras, Forget Foie, ham, Ibérico de Bellota, Intelligencia coffee, L.A., Lazy Ox, Lazy Ox Canteen, liver, loin, lomo, longanisa, longaniza, Los Angeles, Michelada, monkfish, noodles, Nutella, octopus, pappardelle, peach, Perfecto Rocher, plum, pork, rabbit, ravioli, salad, sangria, Senate Bill 1520, shoulder, Spain, stone fruit, tagliatelle, Thomas Keller, torrija a la plancha, Valencia, waterfowl, yam
4 Comments
When You’re Strange
Weird Food Festival XIII Los Angeles, California There is an old adage that one man’s meat is another man’s poison; in fact there are times when one man’s meat is the same man’s poison (in the case of fugu (blowfish), … Continue reading
Posted in Southern California
Tagged blood, CA, California, Chordata, dolmas, duck tongue, Eddie Lin, Exotic Meat Market, Extreme Cuisine, Fear Factor, fish sausage, Hop Woo, Jell-O, jellied eel, jello, L.A., LA, Levi Ahlberg, liver, llama, Los Angeles, Marc Moss, nose-to-tail, periwinkles, Perris, pomegranate, sea squirt, testicles, Weird Food Festival
2 Comments
Mary Had A Little Lamb
Palestinian lamb roast Olive Tree Restaurant, Anaheim CA In the spirit of the famed annual Explorers Club dinner, Los Angeles food adventurers LA Gastronauts arrange monthly dinners around Southern California featuring unusual, ethnic and otherwise unique cuisine. These dinners can … Continue reading
Posted in Middle East, Uncategorized
Tagged Anaheim, apricot nectar, arayes kufta, baklawa, CA, California, dates, fattoush, Gastronauts, hummus, kharouf mahshi, kidney, lamb, Little Arabia, Little Gaza, liver, Medjool, Middle Eastern, mutabal, Olive Tree Restaurant, Palestinian, pistachio, roast, spleen, Vimto, Yusuf Abdo
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