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- Amy Scattergood L.A. Weekly’s Food Blog editor’s own site – not updated lately but some magnificent writing
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- Exotic Meat Market.com Exotic Meat market invites you to celebrate life with their exotic wild game meats, the product of their passion and dreams.
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- Kali Dining Site for the underground restaurant in the L.A. area by Chef Kevin Meehan
- Lindy & Grundy Local, Pastured and Organic Meats – your Los Angeles butcher shop
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Tag Archives: Mexican
Take A Taco
Tacoteca Santa Monica, California In the de facto American taco capitol, nary a head would turn or eye bat at the opening of another high-end taqueria, but with the house specialty being Mexican alcoholic beverages such as tejuno, pulque, tepache, … Continue reading
Posted in Southern California
Tagged Adam Fleischman, Aguacatero, beer, Bradley Japhe, CA, California, chapulines, chef, copita, duck, elote, entomophagy, Gilbert Marquez, grasshoppers, guayaba, Ilegal Mezcal, maguey, mescal, Mexican, mezcals, mole, Oaxacan, pulque, Ricardo Diaz, salsa, santa monica, taco, Tacoteca, tamal, taqueria, tejuno, tepache
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Chef Aquiles Chavez Rocks Houston
La Fisheria – Seafood Mexican Cocina Houston, Texas Driving down Inker Street, the place that once housed a Vietnamese restaurant in the up-and-coming and semi-trendy Houston section of The Heights is not easy to miss. The pastel makeover on the … Continue reading
Posted in Texas
Tagged anise, Aquiles Chavez, Aquilisimo, Bacalao, Baja, bread pudding, caballito, capirotada, chef, chilmol, churros, cod, duck, El Toque de Aquiles, Enita Riveroll, escabache, fish, fish croquettes, gar, guachinango, Houston, La Fisheria, la Pescaderia, lamb, lobster, Mexican, Mexico, mussels, MX, naranja agria, nopal, octopus, pato mariscal, peje lagarto, pibil, pulpo, ratatouille, red snapper, relleno, Restaurant, risotto, Rock Cornish hen, Seafood Mexican Cocina, sour orange, Tabasco, Texas, The Fishery, The Heights, tostada, tuna, TX, Utilisimo, Valle de Guadalupe, vanilla, wine, xcatik, xtabentun, yellow fin, Yucatan
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The Scarlet Letter
Red O Restaurant Los Angeles CA In mid-2010, celebrity chef Rick Bayless decided to expand his empire past Chicago and offer Mexican fine dining at Red O in the city just north of where they simply call Mexican food “food” … Continue reading
Posted in Mexico, Trippy Food (Tasty flora and fauna)
Tagged 123, agua fresca, al Guajillo, amaranth, añejo, avocado, blanco, Bloody Mary, brunch, CA, California, caramel, chilaquiles, churros, crab, Dungeness, eggs, garden, Garrett, granola, guacamole, Huevos a la Mexicana, L.A., LA, Los Angeles, Mexican, Mexico, Michelada, mixologist, Montulenos, popcorn, Red O, reposado, Restaurant, Rick Bayless, shrimp, squid, Steve Calabro, tequila, The Scarlet Letter, tomatillo, tortilla, watermelon
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Gringo Star
South of the Border Hamer, South Carolina Mention the phrase “South of the Border’ and thoughts turn to Mexican border towns catering to American tourists with local cuisine and cheap handmade crafts for sale. Hamer, South Carolina’s South of the … Continue reading
Posted in Trippy Trips (On the road and overseas, things to see along the way), USA
Tagged Alan Schafer, amusement park, beer stand, Ben Bernanke, billboard, concrete statues, enchilada, Golf of Mexico, Hamer, I-95, Matamoras, Mexican, Mexico Shop East, miniature golf, motel, Nuevo Laredo, observation tower, Peddler Steakhouse, Pedro, Reptile Lagoon, SC, Sombrero Restaurant, Sombrero Tower, South Carolina, South of the Border, souvenirs, Tijuana, Wall Drug
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Fellowship of the Ring
Rosca de Reyes Mexico I was aware of the tradition of the King Cake, a Mardi Gras staple decorated with familiar gold, green and purple icing and hiding a tiny plastic baby Jesus like some confectionary Cracker Jack pastry where … Continue reading
Posted in Mexico, Trippy Food (Tasty flora and fauna)
Tagged Alex Peña, Bakemark, Bakery, bolillos, breadRosca de Reyes, Brioche des Rois, butter, CA, California, Candlemas, Catholic, cherries, chocolate, Christmas, cinnamon, conchas, corn, December, Día de La Candelaria, egg, Epiphany, Fat Tuesday, February, figs, flour, green apple, guava, Herod, January, Jesus, King, King Cake, Kings' Ring, L.A., LA, La Morenita, Los Angeles, Maraschino, Mardi Gras, masa, Mexican, Mexico, pan dulce, panettone, paste, plastic baby, proofer, quince, ring, shortening, sugar, syrup, tamales, tradition, wise men
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